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Signs of Success

Signs of Success

Posted: March 17, 2014,  1:51 p.m. by Maggie Jones. As the nation becomes more diverse, our communication tactics alter accordingly. We learn to speak another language or develop a skill that will help us reach our target audience more effectively. Sign language is both a

Top Five Reasons to Know About The Plank Center

Top Five Reasons to Know About The Plank Center

Posted: March 13, 2014, 9:25 p.m. by Myreete Wolford. I have a present for you, a treasure you may have yet to discover. The public relations nerd in you should be squealing with excitement because I am about to fill you in on a resource

Global Firms Reap Benefits of Multilingual Employees

Global Firms Reap Benefits of Multilingual Employees

Posted: March 10, 2014, 7:59 p.m. by Shannon Auvil. In the ever-changing environment of public relations, any skill that places you apart from the pack might be exactly the one to perfect. The need for multilingual employees is growing nationwide, especially in communications firms and

Upholding Free Speech at Rutgers

Upholding Free Speech at Rutgers

Posted: March 10, 2014, 2:28 p.m. by Molly Moore. On Friday, Feb. 28, Rutgers University’s Brunswick Faculty Council passed a resolution voicing disapproval of Condoleezza Rice as the University’s 2014 Commencement speaker. The resolution stated that Rutgers “should not honor someone who participated in a

Chick-fil-A: 45 Years and Counting

Chick-fil-A: 45 Years and Counting

Posted: March 6, 2014, 9:50 a.m. by Devon Landman. Chick-fil-A’s friendly atmosphere and positive company culture have created a high level of customer satisfaction for the restaurant. It’s hard not to leave the drive-thru window without a smile on your face after interacting with such

The Texas Brand

The Texas Brand

Posted: March 5, 2014, 2:33 p.m. by Stefanie Dunlap. Let’s say you go to a restaurant and you have impeccable service, amazing food and a great overall experience. What do you do next? You tell all your friends about the remarkable experience that you had.

Blowing Up Facebook

Blowing Up Facebook

Posted: February 26, 2014, 2:22 p.m. by Stefanie Dunlap. Social media is ever changing, and Facebook is no exception. Month after month, Facebook users have seen big and small changes in this medium. Upon scrolling through your Facebook page, you may recognize an abundance of

Out of the Classroom, On the Road

Out of the Classroom, On the Road

Posted: February 26, 2014, 2:03 p.m., by Jonae Shaw. This summer, undergraduate integrated marketing communication students from Wichita State University are taking their communication campaigns class on the road. They will be traveling to promote WSU’s Geology Field Camp, with the main goals of raising awareness

Women Entrepreneurs Talk Public Relations and Marketing

Women Entrepreneurs Talk Public Relations and Marketing

February 24, 2014, 1:47 p.m. by Addison Viani.   An entrepreneur identifies opportunities, discovers new solutions to a problem and differentiates from competitors. However, having an idea or solution to a problem can only go so far without exposure. The key to developing a successful

Fast-Casual Dining Trend

Fast-Casual Dining Trend

Posted: February 20, 2014, 5:11 p.m., by Stefanie Dunlap. In an ever-changing world, the types of businesses that show up on the market are based on consumer wants and needs. More specifically, restaurants must tap into new food trends to ensure their customers are more than

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